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BREAKFAST
We bring happiness each morning
A energy booster our Full English includes two free range eggs, bacon, cumberland sausages, tomato, mushrooms, baked beans, hash brown and granary toast
£9.509.50 GBP


Croissant, granary toast, cheese, ham, jam, butter,
two free range scrambled eggs, one sliced orange
£8.508.50 GBP


three free range eggs with two fillings and granary toast,
Served with fries and granary toast
Fillings: cheese, ham, mushrooms, spinach, tomato
£9.509.50 GBP


Two soft white bread slices soaked in a mixture of eggs, fresh milk, vanilla extract and cinnamon to create a rich flavor and then pan fried.
Served with three topping options: mango smoothie, orange juice and honey OR Porto wine£8.508.50 GBP


Mashed avocado seasoned with lemon and sea salt, topped with poached eggs on a rustic bread toast.
Add smocked salmon for only £2.00£8.508.50 GBP




STARTERS
Healthy options to start your meal, warm or cold but always delicious.
by using only fresh and high quality vegetables our soups are a really healthy and tasty starter. Served with rustic bread £5.505.50 GBP


We use a traditional Portuguese recipe and fresh chickens adding a Mediterranean flavor from extra virgin olive oil.£5.505.50 GBP


Norwegian smoked salmon with wild rockets topped with a lime and honey vinaigrette£6.506.50 GBP


A strange but perfect match between the melon sweetness and a salty Iberico ham £5.505.50 GBP
Special




MAINS
A selection of the best of Portuguese cuisine. High quality octopus, cod fish, fresh tenderloin steak or baby chicken, garlic, bay leaves, extra virgin olive oil and just a easy way to cook with amazing results
Grilled octopus in olive oil and onions. Served with roasted sweet peppers and baked potatoes
£15.9015.90 GBP
Special


Desalted cod steaks oven baked in olive oil and onions. Served with roasted sweet peppers and baked potatoes
£15.9015.90 GBP


Juicy fish fillet flavored with a mix of fresh lemon and parsley£12.5012.50 GBP


Fresh tenderloin 180 grs medallion fried on olive oil and garlic, topped with the most famous sauce in Lisbon cafés. The original recipe still a secret for more than a century, being a challenge for each Chef trying to find the successful mix of cream, butter, salt, black pepper and the mysterious final ingredient that only few know£15.9015.90 GBP


Our favorite steak because of its simplicity but richness of flavors. A 180gr tenderloin steak fried in olive oil, smashed whole garlic and bay leaves, topped with crispy Ibérico ham. Portuguese white wine and butter reduction sauce give the final touch on this speciality.£15.9015.90 GBP
Special


Tenderloin steak 180gr fried on lard, garlic and bayleaf. Sauce made from a reduction of beer and egg cream.
Usually served with fried egg and fries.£15.9015.90 GBP


Seasoned with garlic, paprika, bay leaf, lemon and homemade piri-piri sauce (optional). Served with fries and fresh salad. Available half chicken for £9.90
£15.9015.90 GBP


Horseshoe-shaped smoked sausage mainly composed of poultry and pork meat, bread, garlic and chili pepper. Served with fries, spinach puree and topped with runny yolk fried free range egg
£12.5012.50 GBP
